Since we are talking about food, I have to mention another great combo – fresh maple syrup and pancakes, ‘delisioso’ as my friend Dora would say!
Heading to the sugar bush and eating pancakes with fresh maple syrup is a wonderful way to spend a Saturday morning in March, do it, even if you don’t have kids. I always wonder that, why did I stop doing these things?? Mmmmm, I love pancakes.
Saturday mornings around here are pancake Saturdays. The boys and I make up a batch of blueberry, sometimes banana, pancakes and enjoy. I buy real maple syrup. A few weeks ago I realized after making the pancakes that I was out, so Wizzy ran down to Leigh’s and grabbed hers. Now on this particular occasion Leigh had the fake stuff, you know “table” syrup. Sure enough the next week after I had replenished my maple syrup Jax and Kai watch me grab for it and say “no no we don’t want that stuff, we want Leigh’s syrup”. I say “no you don’t, that’s fake syrup, this is the real stuff from trees”. That didn’t seem to matter much, we drained the fake stuff and now they are pushing for it to replace the authentic syrup we have sitting in the cupboard.
I don’t know what it is, fake fish, fake syrup, it puts a spell on people!
Peace out people.






